Mid-winter inventory

View this post on Instagram A post shared by Tucker (@postmorbus) My goal to write every day isn’t really happening but I don’t want to let perfect be the enemy of the good & give up completely. So I am going to try and keep up with the practice even though it...

Honey whole wheat

View this post on Instagram A post shared by Tucker (@postmorbus) We source our flour from a local farm so we do a lot of baking at home. We still have to buy organic white flour from a bulk store. We’ve had great luck with sourdough, ciabatta, baguette and...

Make your own veggie boullion (aka Souper Mix)

View this post on Instagram A post shared by Tucker (@postmorbus) Mr. Tucker whipped up a bunch of this veggie bouillon for the freezer last weekend and it reminded me to share it here. It’s pretty versatile and while the original recipe is below, you could add...

Take-out

One of the things that’s been great about meal planning is that we haven’t purchased takeout since November 27th. I hadn’t even realized that it has been over a month since we had stopped. If you remember, one of our NY resolutions was to not eat out and we did well...

Meal Planning

A interesting video series on inflation from PolicyEd The Numbers Game. Since reading the Tightwad Gazette books starting when I was 18, I have been a huge fan of Amy Dacyczyn. Most of my financial and housekeeping skills have come from her books and I have read and...